Delicious Brownies that will melt in your mouth

Signature Mango souffle ....

250gm. Gajar halwa made with pure desi ghee and Khoava/mava. Sprinkled with dry fruits.

made of Beetroot, Ghee, Khova, dryfruits & Milk

Jamun single piece

Jaggery and dal based Holige. Authentic Karnataka Festival Food.

Rice based kadabu with Jaggery and other ingredients stuffed inside. Authentic Karnataka sweet.

Whole wheat

Whole wheat flour

Whole whear flour or maida

An Indian dessert usually made during festive times, Besan ke Ladoo are made from gram flour or besan roasted with ghee in a kadhai, flavored with sugar and cardamom and shaped into tight round balls. Besan Ladoo, if stored well has a long shelf life so you can relish them for many days. You can make these ladoos on special occasions as well as whenever you wish to have a light Indian sweet

Simple homemade Chocolate