4 Paratha + curd + pickle

2 Paratha + curd + pickle/ chutney

2 Paratha + curd + pickle/chutney

ONE SWEET, RAITHA, TWO SABJI, DAL, 3 ROTI, VEG FRIED RICE / VEG BIRYANI / JEERA RICE,

Sugar glazed

Original Mom’s recipe with Rice ( Sona Masuri ) and Moong dal ( with skin ), lightly seasoned to impart flavour and soothe the senses .Enriched with seasonal / leafy vegetables. Suitable for Senior citizens, children and during convalescence.

All the goodness of Dalia with Moong dal ( with skin ); full of seasonal / leafy vegetables and bursting with flavour. It hits all the right spots !

Healthy and Protein rich; a, combination of Foxtail / Little Millet with Moong dal ( with husk ) and full of seasonal / leafy vegetables. Totally satisfying and a well balanced meal !

Home style South Indian meal with Plain Rice, Sambar, Vegetable palya/kura, Curds, Salad, Papad & Pickle

Tasty healthy Methi roti ( 2 nos. ) made with fresh leafy greens, served with pickle & Curds.

Taste of home, a simple Dal Tadka.

Homestyle mixed vegetable Korma with Coconut based masala.