Spice Tales from Rajput Kitchen

Prashasti Singh
trilanga, Mumbai, India
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Rajputs have a very ancient heritage and their ancestors invariably were connoisseurs of good food. Fine kitchens were maintained and the best cooks were sought after - sometimes there was a cook for each recipe. Among them it was a status symbol as

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Home Cooked Food

Rajasthani

Home Bakery

Other Food Products

Home made Organic products, Other food products

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Takeaway

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Featured Dishes

Laal Maas

iCooked Laal Maas

Rs 250
Rajasthani Laal Maans is a tasty meat curry from the Rajasthan. A favourite in royal kitchens, the maans or meat used to be the game meat, the dish was cooked after the hunt and since very few masalas were carried along, tomatoes and other vegetables were not native to this land of desert, the fresh game meat was cooked in dried red chilies and whole spices. Simmered for long hours while the flavors intermingled. Are you game for game meat?

Mumbai

Dal Baafla

iCooked Dal Baafla

Rs 150
It is a type of baati. The only difference being it is soft inside and hard on the top. Goes well with LehsuniDal.

Mumbai

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