Shahi Tukda is a sweet dish that is made up of bread cubes, sugar syrup and rabdi. The best part is that even rabdi is home made. It will be garnished with cashew nuts, pistachio and almonds. You can enjoy the mouth-watering sweets and relish it with your family and friends whenever you wish to.

Poha is mainly taken as a breakfast and evening snacks. It is made up of flattened rice, onions, tomatoes, peanuts, potato, green chilly, coriander leaves. Served with little lemon juice. It is perfect for people who want to keep it healthy yet eating tangy and spicy food.

Kadi is a typical North Indian dish that not many people are expert at. It has balls made up of besan that are poured into the batter of buttermilk and besan. It is available in two types. 1. Kadi with fried onions into it (without besan balls) 2. Kadi with besan balls. When you really want to eat Kadi but are tired, just give a order. Your Kadi is just a click away.

Bread rolls are best for monsoon and rainy season. Whenever your tongue demands of something spicy, crunchy from out and soft from inside, bread rolls are the answer to your thirst. Enjoy the bread rolls with a cup of tea to spend best time with your family and friends.

The kada suji halwa is made from suji with added sugar syrup and lots of desi ghee. Garnished with finely chopped cashew nuts and almonds, this simple yet yummy halwa is worth enough to fulfill your sweet cravings.