About

Bharmal's cuisine. I have specialisation in Shia Muslim foods. Like fish, chicken, meat, gravy biriyani, fried items, non veg spring rolls, mutton cutlet, dabba mutton, chap, paya, thigh fried chicken, green chicken, white chicken, fish fry, fish curry, green fish, keema, kabab, akani pulaw, shami kabab, keema kabab, keema petis, kofta gravy, nargisi kabab, egg keema, egg roll, chicken cutlet, sukha gosht, butter chicken, angara chicken, green Kaleji, egg burji, khichda non veg, haleem,. In vegetables. Manchuryan, fried rice, vegetables pulaw, chana, chhola, fried aalo (special), daal, Chawal, palidu, drum stick,, all kinds of vegetables with gravy, dry, fried, all kind of snacks, all paratha. Special (aloo paratha, methi, gobi, mix veg,) sabudana wada