Odia cuisines

Itishree
Kathriguppe, BSK 3rd stage, Bengaluru, India
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Compared to other regional Indian cuisines, Odia cuisine used relatively less oil and is less spicy but of great taste. Finally what matters is our health, so give a try, you will feel the cuisine healthy and tasty.

Style

Specialities

Home Cooked Food

North Indian, Odia

Other Food Products

Options

Takeaway

Availability On Request

All Days

Order before 24 hours

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Featured Dishes

Chicken Kassa

iCooked Chicken Kassa

Rs 100
Chicken kassa (chicken in thick & spicy gravy)

Bangalore

Sooji kakra pitha

iCooked Sooji kakra pitha

Rs 40
Kakara pitha is very commonly made in Orissa. This Pitha belong to the Fried pitha category. Kakara can be made with Sooji or even Atta.

Bangalore

Poori Bhaji

iCooked Poori Bhaji

Rs 30
Poori made up of Wheat instead of all purpose flour(maida).

Bangalore

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