Rice with Moong dal cooked coarsely to a fine paste seasoned with lots of premium cows ghee in peppercorns, raisins, cashew, jeera, curry leaves. Served with Coconut Chutney

Steaming rice cooked curd, milk and butter. Seasoned with red chilli, ginger, green chillies, urad dal, curry leaves and coriander leaves. Nothing like this, until you taste this dish :)

Raw rice, paruppu, ghee, Dhal powder, Sambar, Rasam, Vadai, Kosmari,Poriyal, Varuval, Pachadi, Appalam, Pickle, Payasam, Curd and banana. All dishes are neatly packed in food grade containers and are reheatable too. Includes a spoon, tissue paper as well.